Archivos por Etiqueta: #LearnSpanish

Today, we celebrate at Spanish School Uninter the Mexican Independence

Today September 15, we celebrate in Uninter the day of the beginning of the Mexican independence, and this time our students from Spanish School Uninter attended to this event which helps them to know more about the traditions of Mexico, their music, and their typical dances In Mexico, we are accustomed to celebrates on September 15 the day of the

Leer Más

Come to Morelos and taste all the delicious typical dishes from different villages! (Part 2)

Tetelcingo village: It’s located at the North of Cuautla, is a town with origin Olmeca, where some people preserve the Nahuatl language; in Tetelcingo the typical dish is: Mojarras, prepared with wallpaper or fried.    Mazatepec village: In the Prehispanic period, Mazatepec was an important part of the religious and political center of Xochicalco, it counts with a great variety of typical dishes,

Leer Más

Discover the traditions of Morelos: “La Feria de Tlaltenango”

Tlaltenango is an avenue in Cuernavaca City, whose name comes from the Nahuatl Language Tlalli: Earth, Tenamitl: Wall and Co: In; which it means: “On the wall of the earth”. Was since 1523, when Hernán Cortés began to build the Church of “The Lord St. Jose and the Lord of Mercy”; the only surviving vestige of the Vice-Royal epoch that

Leer Más

International students discovered the Mexican history at “Xochicalco Ruins Tour”

The past Saturday, our students of Spanish School Uninter visited the Xochicalco Pyramids, located in Miacatlán, Morelos, by the “Club Amigo” program. In this excursion, they learned more about Xochicalco ruins, a Nahuatl name that means: Place of the House of Flowers. Xochicalco appears after the desertion of Teotihuacan, to hold the economic and political power in the region. This place

Leer Más

Come to Morelos and taste all the delicious typical dishes from different villages!

Morelos is a state rich in agriculture, its climate and the natural conditions benefit the development of the crop of the nopal, sorghum, corn and sugar cane. On the livestock production stands the bird meat, mojarra, bass, trout, and catfish. The Morelense gastronomy offers a lot of delicious culinary dishes that you can be found in the traditional markets or in

Leer Más

Meet your Spanish Language Professors​ at Uninter!

All of them could be your next professors, each one teaches different subjects, they have many years of academic experience and they are specialists in the teaching Spanish as a second language, and they also show us their motivation to teach in Spanish School Uninter:   Name: David Román Porcayo Experience time: 38 years. Professional Training: Professor of Bilingual History

Leer Más
« Entradas Anteriores